Water Conservation
- Rain water used for pond
- Efficient flow faucets
- Dual flush toilets
Energy Efficiency
- R60 Roof Insulation
- Mini Splits
- Advanced Insulation package
Sustainable Materials
- Repurposed barn wood siding
- Repurposed barn wood interior
- Rain screen
- Recycled concrete
- Laughlin Barn wood reclamation video
Indoor Air Quality
- Heat Recovery Ventilator
- Stained concrete floors
The People
Owner: Saffron Fields Winery
Project Manager: John Mead
Interior Designer: JH Interior Design
Architect: 2-Form Architecture
Landscape: Kurisu
By The Numbers
22,000 – Square Feet, The size of the laughlin Dairy Barn
1,000 – Tons of concrete recycled into ‘urbanite’ gravel
20 – Acres planted in the vineyard
100% of the interior wood elements made from wood reclaimed from Dairy Barn
